Dig into November: FROM EVERYDAY TO EXTRAORDINARY

The Moosewood Cookbook by Katzen, Mollie
Milk Street : the New Rules : Recipes That Will Change the Way You Cook by Kimball, Christopher
Salt, Fat, Acid, Heat : Mastering the Elements of Good Cooking by Nosrat, Samin
7 Ways by Oliver, Jamie
Now & Again : Go-to Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers by Turshen, Julia
Breakfast : the Cookbook by Miller, Emily Elyse
Love and Lemons Every Day : More Than 100 Bright, Plant-Forward Recipes for Every Meal by Donofrio, Jeanine
Moosewood Restaurant Favorites : the 250 Most-Requested, Naturally Delicious, Recipes From One of America's Best-Loved Restaurants by
The Pioneer Woman Cooks : A Year of Holidays : 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations by Drummond, Ree
Between Harlem and Heaven : Afro Asian American Cooking for Big Nights, Weeknights, & Every Day by Johnson, J. J
Sicilia : A Love Letter to the Food of Sicily by Tish, Ben
Lemon, Love & Olive Oil by Stone, Mina
The Pepper Thai Cookbook : Family Recipes From Everyone's Favorite Thai Mom by Teigen, Pepper
Flavors of the Sun : the Sahadi's Guide to Understanding, Buying, and Using Middle Eastern Ingredients by Sahadi Whelan, Christine
Thailand : the Cookbook by Gabriel, Jean-Pierre
Coconut & Sambal : Recipes From My Indonesian Kitchen by Lee, Lara
Mexico : the Cookbook by Carrillo Arronte, Margarita
Cook With Me : 150 Recipes for the Home Cook by Guarnaschelli, Alex
Colombiana by Velasquez, Mariana
Aloha Kitchen : Recipes From Hawai'I by Kysar, Alana
Egg : A Culinary Exploration of the World's Most Versatile Ingredient by Ruhlman, Michael
Operation Bbq : 200 Smokin' Recipes From Competition Grand Champions by Mitchell, Cindi
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